Unhappy Meals!
A friend of mine recently passed along the article below:
One excerpt that you may enjoy includes the following:
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“Eat food. Not too much. Mostly plants.
That, more or less, is the short answer to the supposedly incredibly complicated and confusing question of what we humans should eat in order to be maximally healthy. I hate to give away the game right here at the beginning of a long essay, and I confess that I’m tempted to complicate matters in the interest of keeping things going for a few thousand more words. I’ll try to resist but will go ahead and add a couple more details to flesh out the advice. Like: A little meat won’t kill you, though it’s better approached as a side dish than as a main. And you’re much better off eating whole fresh foods than processed food products. That’s what I mean by the recommendation to eat “food.” Once, food was all you could eat, but today there are lots of other edible foodlike substances in the supermarket. These novel products of food science often come in packages festooned with health claims, which brings me to a related rule of thumb: if you’re concerned about your health, you should probably avoid food products that make health claims. Why? Because a health claim on a food product is a good indication that it’s not really food, and food is what you want to eat.”
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Enjoy,
Ross
3 Comments so far
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Hi, This is from a good article in the NY Times Magazine from January 28th. Good article. A bit technical but good if you skim read it. As usual, great job Ross.
Hey Ross,
Interesting article it lays out the simplicity of eating right. When I hear people talk of dieting and saying “I’m not allowed to eat” or “I can’t eat” this or that it makes me cringe. I know they are setting themselves up for a viscious cycle of “dieting” and failure. The author has a book called the “Botany of desire” that is a pretty good read for those who enjoy gardening.
Troy
We all tend to overcomplicate things, I am relearning nutrition and my bodys reactions to foods all over agin.